Robert De Nola Brut D.O. Cava

VINTAGE: NV

PRODUCER: Emendis

LOCATION: Castellet i La Gornal

APPELLATION: D.O. Cava (Penedès)

VARIETALS: 50% Xarello, 25% Macabeo, 25% Parellada

AGEING: 14 months

ALCOHOL: 11.5%

RESIDUAL SUGAR: 9 g/l

PRODUCTION: 50,000 btls.

A delicate string of fine bubbles carries the nose of soft brioche tones with citrus notes. Herbal bay-leaf and lingering flavors of sweet orange. It is rounded and elegant exhibiting velvety fruits with a finish of fresh almond.

Emendis is family winery named after the first woman recorded as living on the winery’s estate in the village of Castellet i La Gornal (Barcelona Province), which dates back to 1186. The vineyards consists of 48 hectares of clayey soil, low in organic material and chalk but with a high magnesium content which brings the acidity necessary to maintain the fresh taste of their white wines and Cavas.